This is our latest recipe find, Spicy Black Bean Hummus. http://www.myrecipes.com/recipe/spicy-black-bean-hummus-10000001867600
Chef Bye's adaptations: substitute lime for lemon and instead of jalapeno and crushed red pepper we added 1/2 teaspoon of chipotle. (We keep a can of chipotle blended into a paste with apple cider vinegar in the frig. Great for adding to salsa, chilli, some asian cooking.)
I tried it with veggies (which we do with our other hummus recipe) but found that I prefered this with tortilla chips but you could also do pita chips. It will be a great party food.
My friend Shannon and I are going to try a local farmer's market tomorrow, I hope they have some good stuff.
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