Sweet Potato Fries
Pre-heat oven to 425 degrees. Peel then cut sweet potatoes into fry shaped wedges. Place in a bowl and lightly coat with oil (we use canola). Sprinkle with spice mix: 1/2 t chipotle powder; 1/2 t chilli powder; 1/4 t cinnamon; 1/8 t garlic powder; and a 1/4 t of salt. If you don't like spice so much, cut back on the chipotle powder. Place fries on baking sheet and bake for about 10 minutes on each side. Then, we usually put the oven on pre-heat for a couple of minutes after that to brown them up a little more but keep an eye on them, you don't want them too brown.
This is an awesome recipe. We have been eating these like they are candy!
1 comment:
I want to try that one but Shana don't like sweet potatoes.
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